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8.13.2007

Mediterranean Grilled Eggplant

1-2 lb. fresh eggplant, sliced into 1-2" pieces
olive oil non-stick spray

Seasonings: (to taste)
- cayenne pepper
- oregano
- garlic powder
- sea salt and pepper

Slice eggplant, place on grill and season. Grill until tender, about 5-7 minutes.

This recipe is dairy free and gluten free.
Posted by at 19:52
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1 comment:

  1. AnonymousAugust 22, 2007 at 11:46 AM

    Hello Cindalou, Came through your blog while browsing net, i love fried egg plant, am i guess the greatest fans of fried egg plants, and you can bet me on that. But never tried this method though, i look forward to trying out this way of grilling eggplant. See ya and thnx for the recipe

    ReplyDelete

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Blessed be,
Cindy

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