1 lb. bag of frozen cauliflower florets (or fresh) 3 T. yellow mustard 3 T. spicy mustard or Dijon mustard lemon juice pepper
Seasonings: rosemary 1 T. tarragon
Either chop fresh cauliflower or steam and drain frozen cauliflower. In a large bowl, mix cauliflower with lemon juice, mustards, and seasonings. Serve hot; this makes an excellent low carb side dish for any holiday meal (or just dinner).