Chocolate Covered Pear

Chocolate Covered Pear
1 fresh organic pear (I used a red pear)
4 T. homemade chocolate (or as much as you want)
2 T. hemp protein powder (optional)

Slice pear and top with hemp powder (or flax, rice bran, or nothing!) Spread homemade chocolate onto pear slices and put in a freezer-safe container. Freeze pear for at least 10 minutes or until chocolate thickens. Serve cold with or without agave nectar or honey... YUM!

Chocolate Covered PearCindalou's Kitchen Blues: Healthy Celiac / Coeliac Gluten and Dairy Free Recipes

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